Herb Pancakes with Cheese Sauce
Upside Down Onion Tart
Braised Cherry Tomatoes with fresh Basil
Celeriac Mash
Assorted Seasonal Vegetables
Quince & Pear Salad
flavoured with honey and rosewater
Petit Pots:
Crème Chocolat, Vanilla
Cheese Board
Sharpham's Blue, Cotherstone, Swaledale Ewe
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